ECS Staff

The Inside View

The Inside View

Oct, 2018 Issue 203 ECS Staff

Some top hoteliers answer ourquestions about their hotels andthe broader hospitality outlook Amir K. Pradhananga has been General Manager of Hotel Mulberry since it opened on April14, 2017. The...

Fun N Learn @ The Last Resort

Fun N Learn @ The Last Resort

Apr, 2018 Issue 197 ECS Staff

We make, learning about leadership and teambuilding programs to various corporate houses because they are experiential, challenging and fun Adventure learning at The Last Resort pushes back...

Making Every Flight Safe

Making Every Flight Safe

Mar, 2018 Issue 196 ECS Staff

Even before any flight takes off, there are many operations that need to come together so that passengers can fly to their destinations. While passengers can see the...

Newa Chen

Newa Chen

Mar, 2018 Issue 196 ECS Staff

"Mind your head," is what greets you when you enter through the small, low door. You'll have to bend down to enter, but once you do, you'll feel...

Flavors of China

Flavors of China

Jan, 2018 Issue 195 ECS Staff

Chinese food is one of the most popular of the great cuisines of the world, and is widely known for its variety and the deep cultural and historical...

BHOJAN GRIHA

BHOJAN GRIHA

Jan, 2018 Issue 195 ECS Staff

Within the walls of Bhojan Griha, all of Nepal, showcased in a single evening. Bhojan: indulgent feast of food. Griha: not only home or a house, but the nation...